Bakers mix ingredients according to recipes in order to make breads, pastries, and other baked goods
Webforms
Print Occupation
- Bakers
Hospitality and Tourism
What do they typically do
- Prepare workstation for baking
- Measure and weigh ingredients
- Combine measured ingredients in mixers or blenders
- Knead, roll, cut, and shape dough
- Prepare and fill pans, molds, or baking sheets
- Set oven temperatures and place items into ovens
- Monitor baking process and adjust oven temperature or item positioning as needed
Number of Jobs
Average Annual
Job Growth +1.0%
Job Openings 5
Job Listings
Select a region/location in North Carolina to begin your search.
View available jobs View available jobs on Indeed
Prior to presenting the available job listings on Indeed, kindly specify your desired location for job search
Education & Training
- Education These occupations usually require a high school diploma.Associated Programs or MajorsLicense
Private Training Programs
32
35
Change 3